Banana Bread.
You can cook Banana Bread using 13 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Banana Bread
- 3-4 Bananas (Medium size, overly ripe).
- 2 1/2 cup (300 g) Self-raising flour.
- 1/2 cup (100 g) Brown sugar.
- 1 teaspoon Baking soda.
- 1/2 teaspoon Salt.
- 2 Eggs.
- 1/2 cup Butter (soften).
- 1/4 cup Milk.
- 1/2 tbsp Vanilla extract.
- 1 tbsp Lemon juice.
- 1/2 cup Walnuts or pecan.
- 1/4 cup Chocolate chips.
- 1/2 cup Blueberries.
Banana Bread instructions
- Preheat oven 175C (350F).
- Oil spray or butter grease a 9"x5" loaf pan.
- Mash bananas with fork then add lemon juice and set aside.
- Medium bowl- mix dry ingredients (flour, baking soda, salt).
- Large bowl- wet ingredients Mix butter and brown sugar first +eggs +mashed bananas +vanilla +1/2 of milk.
- Slowly sift, add and mix dry ingredients into wet ingredient bowl. add and mix the other 1/2 milk if needed. DO NOT OVER MIX! The bread will get tough..
- Optional: Walnut or pecan, chocolate chip, blueberries, apple and etc. Slowly fold into bowl, and pour into creased loaf pan. (Can also sprinkle on top).
- Bake for approx 55mins until toothpick comes out clean..
- ☆If the bread starts to get too brown, cover the bread with foil and bake until cooked. This will prevent bread goes darker..
- After bread is cooked, take it out of ovan and let it cool for 1hr before taking out of pan. ENJOY♡.