Banana cake/bread.
You can cook Banana cake/bread using 11 ingredients and 9 steps. Here is how you cook it.
Ingredients of Banana cake/bread
- 2 medium ripe bananas.
- 2 eggs.
- 110 gr sugar.
- 80 gr Melted butter/margarine.
- 200 gr flour.
- 1 1/2 tsp baking powder.
- 1/2 tsp baking soda.
- 2 tsp cocoa powder.
- Pinch salt.
- 1/2 tsp cinnamon powder.
- 1/2 tsp vanilla extract.
Banana cake/bread step by step
- In a bowl, mash the banana and keep it aside..
- Pre heat oven 180°C. Prepare the loaf pan and cover it with baking paper or grease the pan..
- In a bowl, beat egg and add sugar. Whisk it well, pour the melted butter. Add vanilla essence/extract..
- Sieve the flour, baking powder, cinnamon powder, cocoa powder, salt into the wet ingredients..
- Add the mashed banana into the batter. Mix it well..
- Pour the batter into the pan. Knock the pan to release some air bubbles..
- Bake in the oven at 170°C for 50 mins to 60 mins..
- After 60 minutes, check the doneness by stick in a toothpick/needle and it come out clean..
- Remove out the cake and let it cool down for 1 - 2 hours before slicing it..