How to Prepare Perfect Lora's Quick Banana Bread

Lora's Quick Banana Bread.

Lora's Quick Banana Bread You can cook Lora's Quick Banana Bread using 11 ingredients and 8 steps. Here is how you achieve that.


Ingredients of Lora's Quick Banana Bread


  1. banana bread.
  2. 3 very ripe medium sized bananas.
  3. 1/4 cup butter (melted and cooled) OR coconut oil liquified.
  4. 2 large eggs, room temp.
  5. 3/4 cup brown sugar, lightly packed.
  6. 1 tsp vanilla extract.
  7. 1 1/2 cup flour (i use 1/2 cup each of white, spelt & whole wheat).
  8. 1 tsp baking soda.
  9. 1 pinch salt.
  10. 1 pinch nutmeg (i usually use 1/2 teaspoon).
  11. 2/3 cup chocolate chips or chopped nuts (optional).


Lora's Quick Banana Bread step by step



  1. Preheat oven to 350°.
  2. grease your loaf pan, or mini muffins pan (36).
  3. Mash bananas with fork in a large bowl..
  4. Add (to the bananas) eggs, butter and vanilla - mix until combined with mixer at medium speed. Add sugar, mix on high until combined and a little fluffy..
  5. In a separate bowl combine flour, baking soda , salt and nutmeg - mix with a fork or wisk.
  6. Add flour mixture to bananas 1/3 at a time, mix until just combined with a wooden spoon or spatula . Fold in chocolate chips or nuts if using..
  7. bake in hot oven - loaf 50 - 55 minutes, mini muffins 15 - 18 minutes..
  8. Let cool in pan for 5 minutes then turn out onto wire rack to cool thoroughly.

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