Whole wheat honey zuccini bread (with huckleberries or bananas).
You can cook Whole wheat honey zuccini bread (with huckleberries or bananas) using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Whole wheat honey zuccini bread (with huckleberries or bananas)
- 1 cup softened butter.
- 4 eggs.
- 4 tsp. Vanilla.
- 3/4 cups honey.
- 4 c. Grated zuccini (2 cups drained if frozen).
- 2 bananas OR 2 cups berries.
- 4 cups whole white wheat flour.
- 2 tsp baking powder.
- 1 tsp. Salt.
- (Optional) 1 cup chocolate chips.
- (Optional) 1 to 2 tsp. Cinnamon.
- (Optional) 1 cup of nuts.
Whole wheat honey zuccini bread (with huckleberries or bananas) step by step
- Soften butter. I put it on defrost in the microwave for 20 seconds..
- Mash wet ingredients together. If I am using berries I mix those in last. If I use bananas I use a bit less honey..
- Mix dry ingredients. I am lazy so I just pile them on the wet ingredients, stir them together on top then mix it all together. Add nuts, berries, and/or chocolate chips now. At this point I taste the batter to see if it is sweet and salty enough..
- Grease two bread pans with butter and cut a square of parchemer paper for the bottom.
- Cook at 350 for 1 hour. Check at 50 minutes. Cook until knife comes out clean..