Moist banana bread.
You can cook Moist banana bread using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Moist banana bread
- 1/2 cup corn oil room temperature.
- 2 cups all purpose flour.
- 2 eggs room temperature.
- 1 cup sugar.
- 1/2 teaspoon salt.
- 4 teaspoon baking powder double acting.
- 3 ripe bananas.
Moist banana bread instructions
- Mix dry ingredients seperately.
- Peel and mash bananas well (no lumps).
- Add eggs and oil to the bananas and mix together..
- Slowly add dry ingredients to the wet batter..
- Pour mixture into a greased bread pan..
- Bake for 50 to 60 minutes at 350. Or split into 2 loaves and cook about 45 minutes.