Banana nut bread.
You can cook Banana nut bread using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana nut bread
- 2 cups sugar.
- 3/4 cup butter, softened.
- 3 eggs.
- 2 cups mashed bananas.
- 1/2 cup sour cream.
- 1 teaspoon baking soda.
- 1/2 teaspoon baking powder.
- 2 teaspoon cinnamon.
- 2 cups nuts walnuts finely chopped.
- 2 teaspoons vanilla.
- 2 cups flour.
Banana nut bread step by step
- Preheat oven to 300 and bake bread for 90 minutes. Lightly grease and flour two 8 x 4 bread pans.*Side note: I have changed the sugar amount from the recipe. It called for 3 cups. I thought it was too sweet. So I changed it to 2 cups. Also I have changed the sugar up by adding one cup regular sugar and one brown cup before. It tastes good that way too. Make the bread however you decide to..
- In large bowl cream together butter and the sugar until light and fluffy. Stir in eggs one at a time. Add vanilla. Stir in the mashed bananas and sour cream..
- In a separate bowl combine the flour, cinnamon, baking powder, baking soda and walnuts. You can pick a different nut or dont use them or add chocolate chips..
- Bake for 90 minutes until a tooth can be inserted and comes out clean..
- Remove from pan and let cool on a cooling rack. Eat at room temp, still a little hot or cold. The banana flavor tastes stronger the next day or two..